Skip header and navigation
C&W Library Catalogue

Browse and borrow resources that support the learning needs and professional development of C&W staff, clinicians, students and faculty.

Revise Search

2 records – page 1 of 1.

Handbook of pediatric nutrition

https://cwslc.andornot.com/en/permalink/catalog112698
Samour, Patricia Queen, King, Kathy. Sudbury, MA: Jones & Bartlett Publishers , 2005. 3rd Ed.
Material Type
Book
Call Number
REF BB 200 SAM 2005
Availability
1 copy, 1 available
This text is commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students. It presents research and resources on the most important pediatric issues and therapies, such…
Author
Samour, Patricia Queen
King, Kathy
Edition
3rd Ed
Place of Publication
Sudbury, MA
Publisher
Jones & Bartlett Publishers
Publication Date
2005
Physical Description
Hardcover, p. 722
Subject
Feeding and Nutrition
Children's Health. Pediatrics
Abstract
This text is commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students. It presents research and resources on the most important pediatric issues and therapies, such as prenatal nutrition, weight management, vegetarian diets, diabetes guidelines, and transplant nutrition concerns.
ISBN
0763783560
Language
English
Material Type
Book
Call Number
REF BB 200 SAM 2005

Copies

Copy 1 BC Children's and Women's Study & Learning Commons REF Available
Show Less

Krause's food, nutrition, and diet therapy

https://cwslc.andornot.com/en/permalink/catalog112694
Mahan, L. Kathleen, Escott-Stump, Sylvia. Philadelphia, PA: Saunders , 2004. 11th ed.
Material Type
Book
Call Number
REF BB 200 MAH 2004
Availability
1 copy, 1 available
This text provides the theoretical knowledge and clinical information behind basic nutrition, assessing clients of varying ages and illnesses, planning dietary support that meets their unique needs, and promoting good health and fitness.
Author
Mahan, L. Kathleen
Escott-Stump, Sylvia
Edition
11th ed.
Place of Publication
Philadelphia, PA
Publisher
Saunders
Publication Date
2004
Physical Description
Hardcover: 1282 p.
Subject
Nutrition-Directories. Resource Guides
Feeding and Nutrition
UBC MD Undergrad
Abstract
This text provides the theoretical knowledge and clinical information behind basic nutrition, assessing clients of varying ages and illnesses, planning dietary support that meets their unique needs, and promoting good health and fitness.
ISBN
0721697844
Language
English
Material Type
Book
Call Number
REF BB 200 MAH 2004

Copies

Copy 1 BC Children's and Women's Study & Learning Commons REF Available
Show Less